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Alan Coxon "The Food Archaeologist !" & Creator of the globaly unique "Ale-Gar " !
Bringing a taste of the past to kitchen`s of the future !
News :July 2010
I have launched a new global web radio show via the internet , an opportunity to talk about every aspect of food, glorious food !
To listen live , go to the following website:
http://internetvoicesradio.com
Click on the Live button (first one on horizontal box). This takes you into Windows Media where will be able hear the show live. Why not call in or drop me a line for a chat on air !.
Wednesday 28th July 6.00 pm - 7.00 pm GMT with special guests Martin Coe discussing a charity cookbook initiative and Paul Boyce founder of Foodado , an on line store for small quality food producers and speciality products . ........................................................................
Delighted to announce the launch of a new e-book aimed at the singles seperated and divorced.Stunning healthy and tasty recipes for one !
http://www.singleedition.com/Main-Dishes.html
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Ingredient information of the month : Cherries (Please visit "cookbook" page for details ).
To coincide with the information of the month I have added a range of Cherry recipes to my recipe page .
(please also see a selection of past magazine features and articles that can be found on the cookbook section page 3 ). ..............................................................................................................
July Magazine features covering my historic food range includes :Birmingham Post , Vale and Cotswold Magazine and DLuxe magazine www.dluxe-magazine.co.uk .
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I am now on Twitter !
www.twitter/alancoxon.com .........................................................................................................
Welcome to alancoxon.com. Here you will find a wealth of news, up-to-date information ,tantalising recipes and product ideas to try out. Have a look around, try a recipe,and do feel free to get in touch.I have my own shopping store offering a unique Historic range . Great recipes, great food and great company. Thank you for sharing it with me !
Alan Coxon
Alan Coxon is a world-renowned chef, TV presenter, author and food archaeologist who has dazzled the world over with his scintillating dishes and fun, interactive cooking style. Alan`s love of culinary history helps to bring alive the historc originations of our everyday ingredients
Ranked amongst the Top 10 TV Chefs of the world by BBC world viewers, Alan has starred in TV shows across the globe, cooked for kings and celebrities and is an inspiration in countless kitchens with his range of award winning historic ingredients and cookbooks.
The combination of his in-depth knowledge of ingredients combined with his infectious passion for sharing have culminated in Alan being described as the "Stephn Fry" of the food world whilst his historic range hailed as some of the most exciting culinary products to hit the shelves in modern times.
Please take some time to flick through the pages of this site ,updated on a weekly basis, always offering something new , I hope that you enjoy |


The multi award winning Unique 15th century Mediaeval Old English Ale-Gar , Roman and Ancient Greek Vinaigres. Click here for more info
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Alan is available for..............
TV presenter Voice over’s Demonstrations Book signings Cookery shows and demonstrations After dinner speaking Restaurant and hotel Consultancy work Food and recipe development work Food and travel features Private Catering
For information on booking Alan please see "contact" details page .
Historic Food range now available at a variety of stores in Sweden , Spain, Portugal, Hong Kong, South Africa, USA, Germany, Canada and UK .
Also now available in 300 ml designer glass bottles, 5 ltre plastic and 25 ml sachets.
August Show Dates : Living Heritage Game and Country Shows
Wiltshire 7- 8 th August Cheshire 28th, 29th and 30 th August
http://www.livingheritagecountryshows.co.uk/show/cheshire-game-country-fair/13.php
I will be doing cookery demonstrations in the cookery theatre and the full historic food range will be on show . I will also be signing the "Ready in Minutes cookbook".
Please drop me a line if you would like further information or would like to purchase/stock the historic range .
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