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Rhubarb Souffle
Classic Welsh Rarebit
Classic Blancmange
Baked Rhubarb and ginger sponge with star anise custard
Cauliflower and Mozzarella Samosas with hot mint chutney
Chicken Stir Fry
Sticky Southern Ribs with Corn and florida Slaw
Deep fried Milk with Cinnamon and Star anise
Dukkah Can Can Chicken
Sweet Potato Wedges

     
 
 
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