Multi Award Winning Chef, Culinary Consultant, Author, Food Archaeologist, TV Presenter, Food & Travel writer, International judge, International TEDx Speaker, Moderator  and culinary innovator.


*Filmed more than 1,250 TV food and travel shows to      date (screened around the world). 
*Written 5 Cookbooks to date (2 award winning)
*Voted top 10 favorite TV chef presenters in a BBC          world wide Poll.

Awarded "The Maitrise Escoffier"  
Awarded the ACF "Palmes Culinaire"
Awarded A "Disciple of Escoffier"

British Ambassador for Food and gastronomy.  
Ambassador "Chefs World Summit" (Monte Carlo).
TEDx Speaker (Monte Carlo).

Speaker at the Creative Chefs Summit Kiev (Ukraine)
Speaker at the Belgrade Food Show (Serbia)
Speaker at the iTQi Taiwan Awards Ceremony (Taiwan)
Speaker and host of the iTQi awards (Brussels)
Speaker and Moderator at the Chefs World Summit (Monte Carlo)
Member of the British Royal Academy of Culinary Arts
Member of British Guild of Food Writers
Member of the International Travel Writers Alliance
Member of the World Gourmet Society

Winner of 5 International gold awards for Fat sculpture
Winner of  2 iTQi "Superior Taste Award"(Brussels)
Winner of the Anuga Taste Innovation Award (Germany)
Winner of the coveted "Winner of Winners" (UK) Gold Excellence in food and drink Award (UK)
Winner of the MBA "Entrepreneur of the year" Award
Winner of the Innovative Product of the Year Award (UK)
Winner of the "Best potato recipe of the world" (Peru)
Winner of the "Midlands Innovation of the Year Award (uk)
Finalist of the ACF "Development chef of the year award (UK)
Finalist for Midlands Exporter of the year (UK).
Judge for the iTQi Food Awards (Brussels) 2010-2019 . 
Judge of the "Tsingtao Legacy of Taste" Best Chinese Restaurant of the Year Awards" .
Host ot the Tsintao Restaurant Awards .
Judge of the "British Guild of Food Writers Book Awards" 
Dragon for the British Ecotrophilia Awards 
Host for the Disciple of Escoffier UK inaugurations. 

British Ambassador for Food and Drink supporting the GREAT campaign. 
Food is Great

Creator of the Unique, multi award winning, mediaeval 15th century old English “Ale-Gar © .The original British Balsamic, and now the Briexit Cheese !
"The most unique ingredient to be created this century". 

Ale Gar

With many years of experience in all aspects of food, hospitality, retail and media, Alan supports quality food producers in the development of their own products as well as gain consumer brand exposure around the UK and many parts of the world.

Alan has developed global contacts with both the retailer and distribution networks helping companies get to market.
In addition to assisting companies enter the retail market, Alan has thousands of chef and hospitality contacts and links around the  world.
Opening doors for food companies and obtain potential sales routes and contacts within these sectors.

Alans other consultancy services include...
Recicpe / product development
Food photography
Food tresting and consultancy advice
Private catering and events
Culinary Cookery Demonstrations
Event and award ceremony hosting.
Chef summit moderating
Filming food and travel shows for TV and social media marketing.
Public, afterdinner and event talks and speeches
Alan travels the world cooking for British Ambassadores, VIP`s and celebrities.
Delivers cookery demonstrations bringing food and history to life in a fun interactive stlye.

Ranked amongst the Top 10 TV Chefs of the world by BBC world viewers:

Alan has starred in TV shows across the globe, cooked for kings, Queens and celebrities and is an inspiration in countless kitchens. 
The combination of his in-depth culinary knowledge combined with his infectious passion for sharing has seen him rise to the top of his game  winning a multitude of awards for his writing, culinary innovations,presentations,and fat sculptures. 
TV Show Links

Birmingham to Bombay (FoodNetwork)


Ever Wondered About Food BBC2

Selection of shows filmed in China Fish 4 Yu

Dinning in Serbia

For more information about the book, please visit ....…/pt-2-punjab-amritsar-goa-bo…/… 
Food range 
Ale Gar

Alan Coxon is copyright and trade mark protected ©
Coxon`s Kitchen ltd is copyright and trademark protected © 
Ale-Gar is copyright and trade mark protected ©
Ancient Greek Vinaigre is copyright and trademark  protected©
Parsley Productions is copyright and trademark protected ©
Roman Vinaigre is copyright and trademark protected ©
From Birmingham to Bombay is copyright and trademark protected ©
Street food inc © 

Briexit cheese ©


The multi award winning Unique 15th century Mediaeval Old English Ale-Gar , Roman and Ancient Greek Vinaigres. Click here for more info



follow alan on twitter  @alancoxon 

Alan is available for.......

Culinary consultancy
Corporate Cookery shows and events
Product and marketing consultancy
TV Presenter/Director and Producer food specialist  
Restaurant and hotel Consultancy work
Recipe development work
Food Photography 
Culinary training and motivational coaching
Media presentation coaching
TV presenting
Voice over work
Radio Broadcasting / presenting
Food and travel writing, features and articles
Chef/ Private dinner Parties / outside catering functions
Culinary competition Judging
After dinner speaking / hosting
TV Production, producer and conceptual development.
For information on booking Alan please e-mail 


Stats: Alan`s websites currently attract over 750,000 + visitors per annum and growing!.

Alan writes for 1 UK magazine with a distribution to over 45,000 readers per month.

Alan has over 15,000 followers on Twitter and facebook +

4,000+ connections on linked-in and over 120,000 followers and readers on trip advisor.


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