Latest News

Jean Christoph Noveli Cookery School - 01/10/10
I am delighted to announce that I will be teaching a full day cookery course at the Jean Christoph Novelli Cookery School on the 26th October 2010
The theme will be "Ready in Minutes " with recipes taken from my cook book.
Hope to see you there.
Judge of the Legacy of Taste Awards 2010 - 01/10/10
It has been a pleasuere to be a part of the judging team to find the UK`s best Chinese restaurant 2010 .
I recently visited restaurants in Scotland, London and Manchester.
The results will be out later this month ! 
New wholesale and retail store to open soon - 23/08/10
I am delighted to announce that I have obtained and about to open a new retail and wholesale store for my historic vinegars , Ale-gar and other products coming on board soon.
The store will allow me to offer customers a taste of the products as well as give me space to develop and expand the ranges and the hamper service.
I will keep you posted with the launch dates! 
Food range available from foodado - 19/08/10
Delighted to announce that I have a dedicated online store with my Unique multi award winning historic Ale-Gar , Roman and Ancient Greek Vinaigres.

click here to go direct to foodado
News Article for the historic vinegars - 12/08/10
Article written by Chrissie Walker "Mostly Food Journal "
Launch of a new e-book - 08/07/10
Delighted to announce the launch of a new e-book aimed at the singles seperated and divorced.Stunning healthy and tasty recipes for one !
New live web radio food show goes global . - 07/07/10
As from July  7th 2010 I will be launching a new global radio show via the internet , an opportunity to talk about every aspect of food, glorious food !  

To listen live go to the following website: 

Click on the Live button (first one on horizontal box).  This takes you into Windows Media where will be able hear the show live.
Why not call in or drop me a line with any queries you may have
New Radio Show via the internet - 01/07/10
July sees the start of my new radio chat show via the internet.
1 hour of non stop food and beverage chatter ! , topical and seasonal, with a sprinkling of guest foodie interviews 
I will be exposing to the world , the finest food and ingredients that Britain has to offer !
link to the iTQi awards ceremony - 02/06/10
iTQi awards ceromony, pics
iTQi Awards speech - 22/05/10
It is with pleasure and an honour to be invited to deliver a speech on Thursday 27th May in Brussels , to address the winners of the iTQi awards 2010 .
The speech will incorporate the judging process of these prestigious awards