Oriental Coleslaw Preparation Time: 10 mins   Notes:   Ingredients: Ingredients ½ red cabbage, shredded ½ red onion, finely sliced 50g fresh bean sprouts 1 carrot, grated  6 tablespoons olive oil  30g wasabi  2 tablespoons Ancient Greek Vinaigre Juice of 1 lime  6 tablespoons chopped coriander  Salt and fresh ground black pepper to taste.   Method: Method  1. In a large bowl toss together the red cabbage, onion, bean sprouts and carrot  2. Make a dressing by mixing together the olive oil, Ancient Greek Vinaigre, wasabi, lime juice and 4 tablespoon chopped coriander. Season with salt and freshly ground pepper 3. Toss the red cabbage mixture with the dressing and serve.  (May be made up to 4 hours in advance)   Serves: 4-6
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