Oriental Coleslaw



Preparation Time: 10 mins
 
Notes:
 
Ingredients:

Ingredients
½ red cabbage, shredded

½ red onion, finely sliced

50g fresh bean sprouts

1 carrot, grated 

6 tablespoons olive oil 

30g wasabi 

2 tablespoons Ancient Greek Vinaigre

Juice of 1 lime 

6 tablespoons chopped coriander 

Salt and fresh ground black pepper to taste.

 
Method:

Method 
1. In a large bowl toss together the red cabbage, onion, bean sprouts and carrot 

2. Make a dressing by mixing together the olive oil, Ancient Greek Vinaigre, wasabi, lime juice and 4 tablespoon chopped coriander. Season with salt and freshly ground pepper

3. Toss the red cabbage mixture with the dressing and serve. 

(May be made up to 4 hours in advance)
 
Serves: 4-6
 
     
 
 
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